Skip to content
KATAGUCHI-YAKATAGUCHI-YA
  • Home
  • About
  • Products
    • Buri seasoning
      • Buri soy sauce
      • Buri miso
      • Buri dashi
      • Seasoning for rice
    • Miso
      • Natural miso
      • Buri miso
    • Soy sauce
      • Marudaizu
      • Buri soy sauce
  • Stockist
  • Recipe
  • News
  • Contact
  • Online Shop
  • 0
    • No products in the cart.

      Return to shop

  • 0
    Cart

    No products in the cart.

    Return to shop

Miso & Soy Sauce since 1830

Made in Japan

WhY KATAGUCHI-YA?

MISO & SOY SauCE

Since 1830

We are a traditional long-established manufacturer of miso and soy sauce in operation since 1830.


MADE in

TOYAMA
JAPAN

Facing the Sea of Japan, Toyama Prefecture has a rare topography in Japan with a 3,000-meter mountain range, Toyama Bay with a water depth of over 1,000 meters, and a height difference of 4,000 meters, and is blessed with beautiful nature and fresh seafood.

Traditional techniques x Fresh Buri (Yellowtail) from Toyama

Inheriting the traditional techniques and flavors passed down from generation to generation, we constantly challenge ourselves to create healthy products unique to Toyama, such as buri (yellowtail) soy sauce and miso.

Buri

News

We are proud to announce the launch of our new website.
November 20, 2022
  • HOME
  • About
  • Products
  • Stockist
  • Recipe
  • News
  • Privacy policy
  • Terms and Conditions
  • 特別商取引法に基づく表記
Copyright 2025 © KATAGUCHI-YA
  • Home
  • About
  • Products
    • Buri seasoning
      • Buri soy sauce
      • Buri miso
      • Buri dashi
      • Seasoning for rice
    • Miso
      • Natural miso
      • Buri miso
    • Soy sauce
      • Marudaizu
      • Buri soy sauce
  • Stockist
  • Recipe
  • News
  • Contact
  • Login

Login

Lost your password?

We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.Ok